The Sword and the Chain by Joel Rosenberg

The Sword and the Chain by Joel Rosenberg

Author:Joel Rosenberg [Rosenberg, Joel]
Language: eng
Format: epub, mobi
Tags: Fantasy, Fiction, General
ISBN: 9780451128836
Google: _BPHAAAACAAJ
Amazon: 0451128834
Publisher: Roc
Published: 1984-01-01T00:00:00+00:00


134 THE SWORD AND THE CHAIN

down the table to Fialt, Tennetty, Aeai, and Karl.

Karl considered another helping of pie, but decided against it. Overeating any further wasn't the way to cap the best meal he'd had in months. Whatever your flaws may be, Zherr Furnael, you do set a fine table.

"Normally it wouldn't be possible, Baron," Karl said. A fresh washbowl was presented to him; Karl washed the meat juices and berry stains from his fingers. "At least as far as I can imagine."

With a slight nod and a vague frown, Furnael sat back, knitting his fingers over his belly. His face a study in concern, he cocked his head at Chak and Ahira, who sat side by side, across from the others, their silver plates clean and empty in front of them. "Is there anything you would eat? Anything?"

Ahira shook his head. "My apologies, Baron, but it's a religious matter. It's the fast of St. Rita Moreno, you know. My ancestors would never forgive me if I let food or water pass my lips today."

Furnael furrowed his forehead. "I must admit I'm not familiar with your faith, friend Ahira. Which warrens are you from?"

The dwarf frowned at the question, as though surprised at Furnael's prying. "The Lincoln Tunnels. Far away." Ahira sighed, the picture of a dwarf far away from home, missing the comfortable familiarity of his own warrens.

Furnael opened his mouth as though to ask just exactly where, and how far away, then visibly reconsidered. Dismissing the subject with a wave and a shrug, he turned to Chak. "Surely a Katharhd doesn't have religious objections to my food."

Chak glanced at Karl. For once, the little man didn't seem pleased with him. Chak didn't relish having had to pass on the Baron's fare. Platters of juice-dripping roast beef, the slices crisp, brown, and garlicky around the edges, purply rare in the middle; spit-roasted potatoes, so hot that they had to be nibbled carefully from the end of



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